Making a House a Home through Renovation, Food and Design
I am back with another of my grandmother’s recipes, flan de comte aux crevettes, which kind of translates to a savory shrimp […]
One summer break during elementary school, my grandmother, my father’s mother, came from Haiti to stay with us. While she was there, […]
When I started this blog, I wanted it to reflect a journey. Half of that journey is of Daniel and I being first-time […]
Gigot de porc en chemise may be my favorite of my grandmother’s recipes that I’ve made so far. Here’s why: it translates […]
Sardines au parmesan is tasty, easy to make and works well as a party appetizer or snack.
I did something I probably shouldn’t have done when you’re an invited guest: I brought a dessert that I had never tested […]
